As it's still technically Christmas indulgence time I'm taking a break this week from the Lunchbox Of The Week.
For 'taking a break' read eating so much cheese if you spot a talking Camembert in London next week that's me. We're staying with La Maman de Mr. Moustache in Brussels and as a result copious amounts of my favourite foods are being consumed:
Cheese, with a side portion of cheese, sprinkled with a little cheese, topped off with a slice of, oh OK then, cheese.
The Queen of the Cheeses - Truffle Pecorino
So this week Mr. Moustache had to do a DIY lunchbox. Or rather his toolbox.
Chocolate DIY. Courtesty of his cousins, a sweet gift from Die Schokoladenwerkstatt in Germany. Beautiful chocolate tools that you almost don't want to eat. Almost - that hammer has hammered its last cocoa nail.
Of course it's not just chocolate tools and cheese being consumed in Brussels. There's also been a little bit of this:
And some of these. Sure it would be rude not to have at least a few croissants. One or two pain au chocolats. With mirabelle jam. Wouldn't it?
Wait for it.
Yes. Oh yes. Oh yes.
Whatever you're indulging in I hope you're enjoying it. And remember, cheese is not just for Christmas - it's for life.
Bon appetit Xx.
If you'd like to see more delights from Brussels have a little read here.